Have you ever wondered how much food is thrown away in food retail? 🧐 How can food losses in food retailing be limited and why do they occur in the first place?
17
Sep
Posts by Team CNT
19
Aug
Ice and snow – how an annoying problem in supermarkets was finally solved:
Our product ensures more sustainability and longer life for refrigerated cabinets and cold rooms. The use of our molecular filters changes the process of cooling.
12
Aug
McDonalds achieves significant reduction in operating costs through humidity control. By retrofitting the molecular filters in the cold storage and deep-freeze rooms, ice and snow formation and the associated cleaning efforts were significantly reduced.
09
Aug
A study by KPMG shows that for 66% of respondents, the topic of “sustainability” is an important criterion when it comes to choosing your place of purchase. 🏬 Sustainability in grocery stores is thus a present topic.
04
Aug
How can we support you in the transformation towards more climate neutrality and more efficient use of resources, while optimising profitability in the use of your cooling systems?
29
Jul
In the course of global warming, cooling is becoming increasingly important. In particular, sustainable and efficient use of resources plays a special role. That is why we have set out to make a decisive contribution to the further development and improvement of the refrigeration technology currently in use.
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